No cutesie desserts for Halloween this year. 😦
But I still tried to do something– in between house hunting, full time work, and taking care of the kids…
Little Pumpkin Cakes. Even my husband liked them (which is quite rare when it comes to desserts).
Mousse Cups. I’m guessing my husband liked these too, because when I went to ask him, he handed me an empty cup.
Oh yeah, and I went to Fright Fest at Six Flags.
The zombies came out at 6pm to scare people.
Luckily, I was walking around with my kids, so I knew they wouldn’t scare us.
Yeah, I was very wrong. Apparently, they scare you even more when you have little frightened kids with you.
How did I find this out? Well at the beginning, I was strolling along with my I-know-you-won’t-scare-me-shield (a.k.a., my 8-year-old), when all of a sudden– a psycho clown came out of nowhere and chased us with a chainsaw (which was on).
I took off running and screaming, and dragging my son behind me.
Quite the sight.
And it got worse from there…
Anyway, enough of my traumatic experiences… here is my annual Halloween Brownie Pizza:
And I made some Halloween dinners (not all on the same day).
Some scary Fettucine Faces:
And my Hot Dog Mummies again!
And– the grand finale– my kids’ pumpkins!!