It’s super late for Halloween desserts, but better late than never!
Life is crazy these days.
Ok, not just these days– it’s crazy always!
I didn’t have much time to do anything, so I had to pretend I was being creative with Halloween stuff.
Throw some eyeballs on pudding cups, and voila!, pudding monsters!
I had planned to make more desserts, but my family decided to go away for the weekend to Six Flags.
This is becoming a habit now…
So after 6pm, all the zombies came out to scare me.
I’m sure they were scaring other people too, but it felt like they were there for me.
The first time I ran away screaming, my 8-year-old started crying.
Once I calmed him down, I feel like he thought it was fun to hold my hand so I could drag him along while I ran away.
He didn’t run to my calm husband– he ran to hold my hand.
And we ran, and I screamed, and they laughed.
I was exhausted.
Anyway, because of all that, I had no time to bake anything else.
Maybe next year I can trade the zombies for the desserts (wish me luck)!
And before I go, here are my kids’ works of art: